Do-It-Yourself Cooking Class (갈비찜과 오이소박이)

 

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On Monday, June 13, 2016. Hoya Cooks hosted G.O.A.’L’s Do-It-Yourself Cooking Class. We made Braised Beef Short Ribs (갈비찜) and Cucumber Kimchi (오이소박이).

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At every cooking class, we first watch a demonstration of how to prepare each dish

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Then, it’s our turn to recreate what the chef showed us

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Afterwards, we get to enjoy the delicious results

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The cooking classes are a great opportunity for networking and learning how to make your favorite dishes on a budget without losing any of the authentic taste. It’s easy enough to do at home in Korea or wherever else in the world you may find yourself craving Korean food.

 

Thanks for attending! See you next time!

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